The Birthday Menu

As I mentioned the other day, our middle son, who is 8, decided to cook dinner for his mom for her birthday.

Here is the “menu” he prepared for her:

Joseph’s Hacienda Grill
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Beverage
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Pomegranate Cocktail

Appetizer
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Grilled Mozzarella & Black Pepper Quesadilla with Prosciutto di Parma

Entree’
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Pan-Seared Steaks with Garlic Butter Sauce
Grilled Bread with Garlic Butter & Fresh Herbs

Vegetables
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Asparagus Milanese
Roasted Seasoned Potato Wedges

Dessert
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White Chocolate – Banana Cream – Coconut Pie

I will post each of the recipes he followed (or created). A couple items were inspired by, or from, Bobby Flay’s cookbook (Bobby Flay is his all-time personal hero), and one was a recipe from Mario Batali (my favorite). One of these days I will get video of him cooking. He’s awesome already, I tell ya.

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